Professional Stainless Steel Heat On/Off Froth Au Lait frother Review

This is the first non restaurant device I have tried that didn't over flow when frothing with flavorings or liqueursI have tried around 6 of these and they all overflow either with just whole milk or when flavorings etc. are used.(I have used the European Drinking Chocolate Machine but that's for fairly large buffets or restaurants.)
The Good:
Works well with small or large batches and gets really hot quickly.
Refresh feature works even faster.
Capacity is in a good range for most of us; even a small coffee shop or restaurant
Makes nice hot chocolate with nice froth.
Good for Chaud*, Chai or spiced cider as well as hot chocolate.
UPDATE: Even an eggnog recipe that is OK if you like hot eggnog.Their Cook is too fond of Hazelnut IMHO and I think its better with about a 1/2 oz of Triple sec and 3 oz of brandy along with some Nutmeg and Cinnamon.But I can't really recommend it as all of the Flan mixes I have found havea lot of high Fructose corn sirupFrankly I think that the High Fructose Corn Sirup will be the next trans-fat and should be avoided.
Works well for cold drinks as well.
The spicy froth is nice as a garnish on Fettuccine Alfredo but flops for Toranods.

The Bad:
If you use it with non-fat milk and let he froth really build up it will stay stiff longer; but if you start with more than 2 1/2 cps of milk you will get an overflow onto the counter.Not a big mess but a mess.
The flavor port gets liquid on its bottom and sides so while it works OK for liquids it doesn't work all that well for powders.You need to stop the machine and remove the lid.
Small amount of splatter after removing the flavor port.Lots of splatter if you remove the lid without stopping the machine.
The flavor port is very stiff and needs a little judicious filling down to make it removable.

The Ugly:
Need to remove the top to get froth out.
To get maximum froth you need to run until the machine is almost ready to shut off so the froth will be stiff and not collapse when you add chocolate etc.
Need to run the machine with water between batches and wipe down the outside with a damp towel or sponge.
A bit fussy to clean. The interior of the base may need something likeScotch Brite.
Need to give it a rest after 6 batches.
Noisy (not too bad but it would wake a light sleeper) and vibrates (again not real bad but a surprise).
Can't put in solids that are not grated, ground or finely chopped (can't be used for mulled wine or to make tea.You need to start with tea for chai or the concentrate.)
Pitcher is not bad looking but for formal occasions you need something else for serving.

* Chocolate chaud is the French or Mexican stile Hot Chocolate and is made with water and served with hot milk or cream and sugar on the side , or with Mascarpone cheese floated on top.

I strongly recommend; Hot Chocolate: 50 Heavenly Cups of Comfort;
Ghirardelli Chocolate Premium Hot Cocoa Mix, Double Chocolate, 16-Ounce Tins (Pack of 4), also the hazel nut.

I haven't tried it with any coffee as I hate coffee; can smellgreat but isn't even good as a cleanser.

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Product Description:
Froth Au Lait Professional Elite FALnh-S14, with award winning Froth Au Lait technology, is a Commercially Rated, NSF Approved, Automatic Hot Milk Frother. This versatile ALL STAINLESS STEEL PROFESSIONAL model with HEAT OR NO HEAT OPERATION is the ONLY FROTHER which can prepare both HOT OR COLD FROTH as well as WHIPPED CREAM. It includes a selectable heat switch to turn the unit's heater ON or OFF.Like all Froth Au Lait Hot Milk Frothers, the FALnh-S14 heats and whips milk to prepare the richest and longest lasting froth WITHOUT STEAM. It shuts off automatically when the froth reaches the perfect heated temperature. Finally, with the touch of a button, an effortless and foolproof way to prepare hot milk and the thickest froth ever for specialty hot beverages such as cappuccinos, and lattes. On a cold winter day also prepare delicious, creamy hot chocolate, chai tea, and café au lait. On a hot summer day, turn the heat off and prepare cold flavored froth for iced cappuccinos, lattes, refreshing cold beverages and low calorie fruit & dessert toppings. Prepare fresh gourmet whipped cream for decadent desserts, fruits, and so much more. This Model works alongside your coffee or espresso machine and MAKES EACH CAPPUCCINO OR LATTE A MASTERPIECE. Froth Au Lait features the Flavor Hatch, allowing you to add flavored syrups, powders and liqueurs directly into the milk. The Professional models have 2 interchangeable whips which allows you to vary the amount of froth and hot milk. It's unique REFRESH FEATURE allows milk to be re-frothed quickly.FINE RESTAURANTS ARE CHOOSING FROTH AU LAIT PROFESSIONAL MODELS OVER THE STEAMERS ON THEIR CAPPUCCINO MACHINES. SAY GOODBYE TO INCONSISTENT, POOR FROTH, STEAM, TRAINING AND MAINTENANCE PROBLEMS. SAY HELLO TO THE THICKEST, LONGEST LASTING, AND EASIEST HOT OR COLD FROTH EVER! THE PROFESSIONAL ELITE 'THE BARISTA WITH A PLUG'

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Shin Bistro Milk Frother Review

Does not make enough froth for two cups.Heat milk after frothing and it increases in size but still not enough for two cups unless you are using just a small amount on each.Not as easy to hold on to as the larger one with the handle ( borke the one I had ) which I seem unable to find anywhere.Vendor is trying to find larger one for me, worth shopping this vendor just for the service.

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Product Description:
The Bodum Shin Bistro Milk Frother makes short work of frothing milk for cappuccino, latte drinks and other coffee drinks. Simply fill the frother jug with pre-warmed milk, fasten the lid and whip the milk by moving the frothing plunger up and down. No more $4 lattes!

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Rattleware 97000 Latte Art Pitcher Set Review

I couldn't find anything that I needed to make a latte with my latte/coffee Braun Maker. I don't remember how I found this but great price, easy to use and quality merchandise.

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Product Description:
Rattleware latte art pitchers are made from heavy duty stainless steel. This popular style of steaming pitcher features a tapered body and a pronounced spout making these pitchers ideal for perfoming latte art. This set includes three sizes of pitchers for all of your needs a 12-ounce macchiato pitcher, a 20-ounce cappuccino pitcher and a 32-ounce latte pitcher.

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Rattleware 56-Ounce Latte Art Pitcher Review

This is just as advertised. It is a large 56 oz pitcher made of good grade stainless steel.

My only complaint is that the spout could use a redesign. When you pour out of the pitcher, you have to make sure you pour slowly, otherwise, it will dribble down the sides of the pitcher.

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Saeco FRO-TH12 12 Ounce Frothing Pitcher With Lightweight Design Review

Very small. Steams enough milk for 1 serving of double-shot latte. When deciding on size, always measure liberally. Take into account that steamed milk usually doubles in size if done properly.

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Product Description:
The Saeco FRO-TH12 12 oz. frothing pitcher is a necessary tool for creating coffeeshop espresso drinks using an at-home machine. Made of stainless steel with a soft matte finish, the Saeco frothing pitcher holds enough milk for two cappuccinos. The Saeco FRO-TH12 functions seamlessly Saeco espresso machines equipped with a Saeco Pannarello steam wand or Cappuccinatore kit. Stainless Steel
The elegantly designed Saeco frothing pitcher is made of 100% stainless steel with a subtle matte finish.Milk Types
The Saeco 12 oz. frothing pitcher is safe to use with any type of milk or soy product.Easy Pour
The Saeco frothing pitcher is designed to be easy to pour, it has a sturdy handle and weighs less than a pound.

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Rattleware Spouted 16-Ounce Bell Pitcher Review

Having sought the perfect latte for many years, now, and learning all the while, I've become convinced that the perfect foam carefully poured is almost as important as having freshly roasted beans.The flavor is in the crema at the surface of a shot.To get it requires beans no more than 10 days from the roaster (and not over-roasted!).To keep the crema and its volatile essence at the surface where our principal taste organ (the nose) can fully sense it does require the perfect foam and a careful pour.Foam must be "microfoam" - i.e., no visible bubbles but, instead, a glossy sheen on the surface so it can float the crema in tact and to the top.After tamping and swirling the foam in the pitcher, it is poured through the crema, keeping the crema floating on the surface.

And, here's where the Rattler pitcher comes in.First, the spout is a must for the careful pour (or latte art if you are so inclined).Many such pitchers have that.The rounded, bulging bottom, though, works better than my other pitchers as one prepares the foam under the steam nozzle.Foam starts, of course, with nozzle right at the milk's surface as air is noisely pumped in with the steam.No matter how carefully I try, though, some noticeable bubbles form in this initial stage. (If I am only half awake or hands are shaking from too much fun the night before, sometimes lots of bubbles form.) Trick is, as milk gets to "just warm" (but not yet hot) and nozzle is buried deeper simply to heat to final temperature, one wants to get the concoction swirling under the pressure of the steam now being directed deeper and at an angle into the pitcher.That can cause any number of bubble sins to disappear, sucking them into the swirling liquid.Here, I think the rounded flare design of the bottom of the pitcher really helps.

Can find a spouted pitcher at half the price of the Rattler. I've used such for years with no complaints.But, because of the performance improvement just described, I have just ordered a second 16 oz and have ordered a 25 oz to try it out.

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Product Description:
The spouted bell pitcher combines the classic bell shape with the popular latte art spout. Maximize your barista skills by being able to both create velvety micro foam and pour the perfect Rosetta.The 16-ounce size is perfect for machiattos, cappuccinos and 8-ounce lattes.The 25-ounce size is perfect for any latte 12-16-ounce latte, assuring that each drink is made with fresh, cold milk. The 40-ounce pitcher is good for high volume locations wanting to steam milk for multiple drinks at one time.

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Froth Au Lait Professional S10 Review

Froth au Lait Pro-S10 is The One to Beat! It's hard to imagine anyone can do froth better than Froth au Lait. We've used Pro S-10 for 6 months, and it's simply superb! Not even the best coffee bars in Italy can beat this elegant, yet simple, machine for making superb froth. Thick, beautiful froth holds its composure nearly to the last sip of a home-made cappuccino. Friends and neighbors are astounded, returning often for "another of Debbie's marvelous frothed drinks." Before owning the Froth au Lait Pro-S10, we tried the Nespresso unit and several others. Our experience says there is no other frother in the world that can produce the superb frothed milk created by the Pro-S10. As priced, this product is an excellent value for the froth discerning afficionado.

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Product Description:
Froth Au Lait Professional Elite S10, with award winning Froth Au Lait technology, is an ALL STAINLESS STEEL, UL COMMERCIALLY RATED , NSF approved, automatic hot milk frother. Froth Au Lait Hot Milk Frothers, prepare the richest and longest lasting froth WITHOUT STEAM and shut off automatically when the froth is perfect. The Professional Elite models are used in restaurants, catering, etc. as well as upscale home kitchen Finally, with the touch of a button, an effortless and foolproof way to prepare the thickest froth ever for specialty hot beverages such as cappuccinos, and lattes. The Professional Elite also prepares delicious, creamy hot chocolate, chai tea, and café au lait. Froth Au Lait Professional Elite S10, works alongside your coffee or espresso machine and MAKES EACH CAPPUCCINO OR LATTE A MASTERPIECE. The Professional models include a heavy duty all stainless steel pitcher, and a larger frothing capacity. 2 interchangeable froth and latte whips allow you to vary the amount of froth and hot milk. It's unique REFRESH FEATURE allows milk to be re-frothed quickly with the same excellent froth quality, and saves money on wasted milk. FINE RESTAURANTS ARE CHOOSING FROTH AU LAIT PROFESSIONAL MODELS OVER THE STEAMERS ON THEIR CAPPUCCINO MACHINES. To use, simply add 1 to 2 cups of cold milk to the Froth Au Lait Professional Elite. Press the button to start the heating and frothing cycle. The unit AUTOMATICALLY SHUTS OFF in about 3 minutes and will produce 2-8 servings of froth. Froth Au Lait features the Flavor Hatch, allowing you to add flavored syrups, powders and liqueurs.SAY GOODBYE TO INCONSISTENT, POOR FROTH, STEAM AND MAINTENANCE PROBLEMS. SAY HELLO TO THE THICKEST, LONGEST LASTING, AND EASIEST FROTH EVER! THE PROFESSIONAL ELITE 'THE BARISTA WITH A PLUG'

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La Cafetiere Battery Milk Frother Review

I now have fantastic coffees and frappuccinos, thanks to the frother. It takes 15 seconds to clean it most times, but every once in a while, it takes about 45 seconds to clean the cream/milk that sticks to the frothing wheel. Overall, a great purchase!

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Product Description:
Welcome to La Cafetiere, the real hot drinks experts. Our classic Cafetiere, which is now in its 40th year, was the original plunger-type coffee maker to be marketed in the UK.This award-winning product is now widely recognised as a Design Icon by houseware specialists worldwide and, of course, remains a favorite with customers to this day. As a consequence, the La Cafetiere brand has become synonymous with both design classic and its reputation for quality and innovation.The last few years have seen La Cafetiere develop further this enviable reputation by widening our availablity to the market place. Historically there has been a special emphasis on coffee; however, we have identified trends that have led us into the resurgent market for tea and even more recently into the growing the drinking chocolate sector, through the development of our La Chocolatiere range of products. La Cafetiere continues to work closely with professional partners in all areas. This has allowed La Cafetiere to expand on its familiar range of coffee makers and into the complete hot drinks story.

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Rattleware 7-Inch Easy Steam Thermometer Review

The extra large face makes this thermometer easy to read.I have compare it to several other thermometers I own and it reads true.Temperatures register quickly but I don't know if I would call it an `instant' read.

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Product Description:
Rattleware Easy Steam - 7 Inch Stem - Milk Steaming & Frothing Thermometer. The original Easy Steam features a 2 degree face plate for precise readings. Original design with colored areas for easy reading. Turn off mark at 140 F (60 C) helps you keep the milk from overheating. Excellent for training or daily use Large dial - 1.75" diameter. Turn off indicator at 140F (60C) helps you keep the milk from overheating. Calibration instructions included on the stem cover. Hot and Cold calibration points indicated on the face plate. Comes with NSF approved clip to attach to steaming pitcher.

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Back to Basics CL400BR Cocoa Grande 60-Ounce Hot-Cocoa Maker Review

I have had a Cocoa Latte (the smaller model) for about 5 years now.We love it!! I stumbled upon this larger model and HAD TO HAVE IT!! We have a big family and the smaller one only does 4 cups.Even when we just had a few friends over, the Cocoa Latte was too small. This will heat, froth, and easily dispense your hot cocoas or steamed milks, and then keep them hot all day if you want.Ours has a permanent place on our counter.You can even do tomato soup in it.My only caution would be when doing spiced cider.The cider taste wouldn't come out of the pitcher, so now I just heat the water and mix the powder packet in the cup with the hot water.I have seen other hot cocoa machines on the market, but none comes close to this one.The dispensing is perfect, I don't want my little ones pouring hot drinks from a pitcher!!

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Product Description:
Make any home more relaxing and inviting with this family-size hot-cocoa maker. The easy-to-use countertop appliance mixes, heats, and froths up to 60 ounces of richly decadent hot cocoa or creamy cafe-style lattes. After an afternoon playing out in the snow, kids will enjoy a mug of cocoa to warm up with while sitting next to a fire, or adults can mix up a batch for after dinner or when friends stop by for a visit. Simply add ingredients, secure the lid, and choose one of the selections from the user-friendly push-button control panel--heat and high speed, heat and low speed, cancel, or froth/dispense. The machine's integrated nondrip spout with an on/off lever dispenses beverages directly into any favorite mug, plus it will heat remaining contents as necessary to ensure the last cup serves up as hot and delicious as the first (shuts off automatically once ideal temperature has been reached). Other highlights include a measuring scoop inside the lid, a generous handle, a sleek design, and convenient cord storage to help keep counters looking tidy. The hot-cocoa maker measures approximately 8 by 9-1/2 by 14 inches.

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"Faenza" Cappuccino / Milk Frother, 14 Fl Oz/ 0.41 lt Review

Lift your game windummy. windummy is putting too much milk in. windummy is heating the milk too hot. The milk should be heated to only 70 degrees Celsius (158Deg F). As the other poster said, you dont need to look, because it wont be getting anywhere near boiling. You do it by time; microwaves have different power levels so pay attention how long yours takes to get to the right temp. Mine is: half-fill with cold fridge-temp milk 60 seconds, stir (because the top is hotter than the bottom and you might over cook the top), 15 seconds more, then froth it.

You only need to oscillate the froth sieve up and down about 1 inch or less. Start at the top of the milk and as you work the air in, go a little deeper. The bubbles should not be large -- we're aiming for a velvety micro-foam.

You don't need a seal because the creamer mug is only half-full, not boiling, and you are not mashing potatoes. The spillage occurred because you had it too full. Pouring won't spill either if you have it less full, you silly sausage.

A half mug of milky foam only serves two smallish cups of latte. Or one Grande for me!

Remember the cups need to be well heated before the coffee and micro-foam are poured in -- otherwise the temp will drop, and it will seem too cool.
Because the porcelain creamer soaks up heat too, the second lot (in a hot creamer) will take even less time to get to 70 Deg C

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Product Description:
"Cappuccino Creamer Porcellana" This beautiful milk frother features a classical porcelain mug and a transparent ABS lid. The traditional design reminds of the "good old times". Heat the milk right in the mug in the microwave. Faenza is dishwasher safe and ideal to serve an extraordinary milk cream for cappuccino. Made in Italy by Frabosk, a leader in house ware products since 1930. If you wish more information, please do not hesitate to contact our customer service department at: (704) 545-2287.

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BonJour Caffe Froth Monet Milk Frother, Black Review

I got this about a year ago, and loved it. We had the best coffee with this frothe. It was low-tech...you do not need electricity or battery to operate it.

What is the downside? While washing, we lost the screw that hold the frothe together...and since then I have been hunting around trying to find a replacement. I have made several enquiries and it turns out that there is no replacement for this. So, my $20 literally went down the drain with that lost nut.

If you are a careful user, you might consider buying it. I thought I was a careful user too...

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Product Description:
Have an espresso maker but no frothing attachment? You can still enjoy cappuccino topped with creamy billowing froth with this manually operated, easy-to-use frother. Simply pump the rod up and down 20 times, let rest for a few seconds and then scoop out delicious frothed milk.

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BonJour Oval Frother with Stand, Silver with Pink, Susan G Komen Review

This little frother that uses 2 AA batteries works great.I no longer need to go to Starbucks to get good frothed coffee!This is a better design in many ways than the original frother which used 4 AA batteries and had a spinning disc that looked like it could double as a Dremel tool.That one worked well, but if you touched your mug with it, marred the ceramic glaze.

This is a much better design, like a mini wisk, and it is a really good price.

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Product Description:
In just seconds, Bonjour's automatic frothers produce rich creamy froth for your favorite coffee drinks.Experience gourmet, boutique style coffee house coffee and froth that will leave you wanting more!This battery operated frother adds an expert touch to lattes, cappuccinos and macchiatos.The soft-touch push down button and chrome stand make this easy to use and convenient to store.Silver with pink push button.$1.50 from each frother will be donated to the susan g komen foundation. Powered by 2 AA batteries.

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Nespresso 3192US Aeroccino Plus Review

I really love it! You fill cold milk into it, push the button and after about a minute you get warm and very stiff cappucino-milk foam.

The newer Aeroccino Plus is an improved version of the older Aeroccino (no plus). It works great and - honestly - there is no reason to buy the old Aeroccino anymore (i own both)!

The Plus is larger, the milk doesn't burn to the floor of the kettle anymore, it can now be submerged into water (but no dishwasher!) and it can also do cold milk foam which looks great and stiff (hold the switch for about 2 seconds - the light turns blue instead of red).

Finally cleaning is really easy and can be done with water, sometimes a little soap and with the hands - there is no burned milk anymore (as with the old version). They also improved the coating so nothing sticks anymore.

If you love cappucinos or cafe-lattes, get one!

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Product Description:
The Aeroccino Automatic Milk Frother is an automatic and simple way of creating light, creamy milk froth. You just pour in some cold or hot, fresh skim milk and press the button. The Aeroccino quietly and quickly produces an milk froth, which you can enjoy in many different coffee recipes including lattes and cappuccinos.

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BonJour Café Latte Frother, Battery Powered, Brushed Stainless Steel Finish Review

Our Bonjour "Primo Latte" frother finally gave up the goose, and we didn't hesitate to get a replacement; we had been pleased with the product. Instead, we bought this "Cafe Latte Frother", as it appears to be Bonjour's next generation.Wow. I've never seen such a chasm between construction quality and performance. It is super solid and powerful, and yet it doesn't froth the milk at all! It's worthless.

It you want to froth, I recommend you get BonJour Primo Latte Frother with Stand, Black/Brushed Aluminum while they're still available; less power, not as solid, but works 10 times better.

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Product Description:
In just seconds, Bonjour's automatic frothers produce rich creamy froth for your favorite coffee drinks.This battery operated frother whips milk into thick foam in seconds for creating a latte, cappuccino or macchiato.It's also handy for sauces, hot chocolate, foamy cocktails and even scrambles eggs.The soft-touch push button and chrome stand make this easy to use and store. Gray with black trim and push button, powered by 4 AA batteries.

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Froth Au Lait Gourmet w/Heat On-Heat Off Review

as a professional cook, the hardest dishes to make perfect are egg based, ie custards, lemon curd and other flavored curds, hollandaise, bearnaise. this tool does them all to perfection.
the beater, heater, and timing are perfectly sychronised to get maximum thickening from the egg before overcooking it.you must not overfill container for ideal results. the recipe determines how thick the mixture will be, but in all cases, the potential of the egg is maximized.
in addition, i froth the milk for my morning coffee everyday and the results are heaven.never had a tool that was so reliable and so useful for dishes i consider a challenge under all other circumstances.

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Product Description:
Froth Au Lait is proud to introduce the newest member in our family of frothers, the Froth Au Lait Gourmet, the industry's best automatic HOT & COLD Milk Frother. The Gourmet uses our award winning froth whip technology,without steam,to prepare the thickest, long lasting froth simply by adding ½-1½ cups of milk. The Gourmet adds the enhanced capability of preparing both HOT or COLD froth for cappuccinos, lattes, coffee, non fat dessert toppings and so much more! The Gourmet is the only fully automatic hot and cold household milk-frother,whipped cream maker, hot chocolate maker, dessert maker & more. YOU TOO CAN BE A PROUD BARISTA! The Froth Au Lait Gourmet which includes a Heat On/Heat Off button makes each cappuccino or latte a masterpiece with just the touch of a button. The Heat On /Heat Off button and 2 interchangeable whips,the froth whip and the latte/sauce whip,provides versatility for hot or cold beverages and food preparation . The Froth Whip creates rich, hot or cold meringue- like froth and milk for Cappuccinos, Lattes, Coffee, Hot Chocolate and 'Guilt-Free' dessert toppings. It simultaneously heats, whips and shuts off automatically for perfect results every time in the Heat On mode. In the Heat Off mode prepare delicious non fat dessert toppings and delicious froth for iced cappuccinos, lattes and coffee. The Gourmet has stainless steel inside the bottom of the pitcher for very easy maintenance. Add flavored syrups or powders through The Flavor Hatch for an unforgettable taste sensation. The second interchangeable whip, the Latte/Sauce Whip prepares a lighter froth and more milk for lattes, and creamy hot chocolate. In the Heat Off mode you can prepare wonderful recipes such as delicious gourmet whipped cream and add extra stirring time for all recipes. The Gourmet can also prepare fabulous Creamy Desserts like Crème Brulee and savory sauces such as Hollandaise Sauce. A recipe book is included. ENJOY GOURMET, THE EASY WAY, EVERY DAY!

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Froth Au Lait Frothing Unit, White or Black Review

For about 5 years I have been searching for the perfect way to get "starbucks style" cappucino at home. Without exaggeration, I have owned:
A miele built in espresso machine with integrated grinder and frothing wand - cost $2600

A kuppersbush built in espresso machine with automatic frothing device - cost $3195

A miele/nespresso built in espresco machine with their special "cappucinatore" cost $2495

A nespresso Aeroccino that is only designed for frothing a tiny amoung of milk - cost $100.

As a custom home builder, I have tried out a lot of products, and obviously, my coffee is important to me.So important...that in 10 years of internet shopping, I have NEVER written an Amazon review...except for this Froth Au Lait Product.So that should tell you how strongly I feel about it.

First of all, it only costs about $50, so how could it be any good I thought? I was skeptical, but for $50...I thought I might as well try it.

Well...let me tell you, this thing is probably the most amazing appliance I own.I have made countless batches of frothed milk in this device, and it not only heats the milk perfectly, but it gives a froth like I have never seen before. You can literally make the froth stand up above the mug...and you can make multiple cups at one time!There is no need to only use 1 1/2 oz of milk like the twice the priced aeroccino!This thing makes multiple servings, and the froth lasts forever.I have a cup of coffee sitting here that I made over 1 hour ago, and it still has froth!!

Not only is this product amazing, the price beyond belief, but on top of all that...there customer service is 2nd to none. I had a simple question about a frothing method, so I emailed froth au lait, and within a couple of hours, they actually called me!!! That never happens.

DO NOT buy the nespresso aeroccino instead of this. (or..actually just email me, and I will sell you mine, since it will never be used again)

Also..I am a custom home builder who has been in business for 15 years.I have no affiliation with this company, and don't even really know where they are located. (I am telling you this because sometimes, employees just happen to write "glowing" reviews about their company's products.)

If you like starbucks style froth, spend the $50 and buy this. If you want to spend $100, get less of a froth, and make a mess doing it, get the nespresso product.

tony c.

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Product Description:
Automatic Hot Milk Frother

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GLASS FROTH MASTER Review

I have gone through several frothers in the past couple years, only to be disappointed in all of them.
Then I found this one and, finally IT WORKS!!!
I am buying another one, in case I break the one I have.

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Product Description:
Specially designed to make fabulous volumes of froth in 10-20 seconds!
Perfect for coffee, hot chocolate & desserts. For use with cream and hot or cold milk (non-fat milk froths beautifully).
Holds 2 cups!
Frothing milk manually, without adding steam, produces a lighter froth, that is easier to digest and longer lasting!!

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BonJour Caffe Froth Replacement Glass Carafe Review

I've been using these frothers for about 15 years and couldn't live without them.Better than steamed milk in your cappucino!The only downside is that they break easily, and so Ihave needed several replacements.

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Product Description:
Accidents can happen so be prepared! Bonjour offers this glass replacement carafe/beaker for cafe froth maximums or Monet just in case!

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Aerolatte Original Steam-Free Milk Frother with Stand Review

Nowadays there is a bunch of these critters on the market, but I had to do quite a search a few years ago when I was looking for a low-budget way to make my coffee taste as good as the high-priced yuppie places, and didn't feel I could spring for a three-hundred dollar machine. Sho 'nuff, I got one of these Aerolattes from an online department store. It does just the trick, whether on my freshly-brewed freshly-roasted freshly-ground coffee with at least half hot 1% milk, or on hot chocolate made from powder which is impossible to blend by spoon. Yup, I like it.

I was skeptical whether a little gizmo costing fifteen or twenty dollars could really whip my coffee up the way I wanted, but it does. It is important to wait until you've got the business end in the liquid before you start the thing, unless you like to wear your coffee. The directions say to keep the whirrer just under the surface of the liquid, and I've found that does work. And the batteries seem to last a long time. When it's time for new ones, the whip starts to wobble.

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Product Description:
"ARROLATTE" ORIGINAL STEAM-FREE MILK FROTHER WITH STAND 8-3/4" long Steam-free milk frother; ideal for lattes, cappuccinos, milkshakes, and other drinks Turns hot or cold milk into froth in 20 seconds; works directly in mug or glass Brushed-aluminum exterior; food-grade, stainless-steel whisking head; durable shaft; liquid-resistant seal No pumping or winding; easy-to-carry; hand-wash only; includes chrome stand and 2 AA batteries

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