Professional Stainless Steel Heat On/Off Froth Au Lait frother Review

This is the first non restaurant device I have tried that didn't over flow when frothing with flavorings or liqueursI have tried around 6 of these and they all overflow either with just whole milk or when flavorings etc. are used.(I have used the European Drinking Chocolate Machine but that's for fairly large buffets or restaurants.)
The Good:
Works well with small or large batches and gets really hot quickly.
Refresh feature works even faster.
Capacity is in a good range for most of us; even a small coffee shop or restaurant
Makes nice hot chocolate with nice froth.
Good for Chaud*, Chai or spiced cider as well as hot chocolate.
UPDATE: Even an eggnog recipe that is OK if you like hot eggnog.Their Cook is too fond of Hazelnut IMHO and I think its better with about a 1/2 oz of Triple sec and 3 oz of brandy along with some Nutmeg and Cinnamon.But I can't really recommend it as all of the Flan mixes I have found havea lot of high Fructose corn sirupFrankly I think that the High Fructose Corn Sirup will be the next trans-fat and should be avoided.
Works well for cold drinks as well.
The spicy froth is nice as a garnish on Fettuccine Alfredo but flops for Toranods.

The Bad:
If you use it with non-fat milk and let he froth really build up it will stay stiff longer; but if you start with more than 2 1/2 cps of milk you will get an overflow onto the counter.Not a big mess but a mess.
The flavor port gets liquid on its bottom and sides so while it works OK for liquids it doesn't work all that well for powders.You need to stop the machine and remove the lid.
Small amount of splatter after removing the flavor port.Lots of splatter if you remove the lid without stopping the machine.
The flavor port is very stiff and needs a little judicious filling down to make it removable.

The Ugly:
Need to remove the top to get froth out.
To get maximum froth you need to run until the machine is almost ready to shut off so the froth will be stiff and not collapse when you add chocolate etc.
Need to run the machine with water between batches and wipe down the outside with a damp towel or sponge.
A bit fussy to clean. The interior of the base may need something likeScotch Brite.
Need to give it a rest after 6 batches.
Noisy (not too bad but it would wake a light sleeper) and vibrates (again not real bad but a surprise).
Can't put in solids that are not grated, ground or finely chopped (can't be used for mulled wine or to make tea.You need to start with tea for chai or the concentrate.)
Pitcher is not bad looking but for formal occasions you need something else for serving.

* Chocolate chaud is the French or Mexican stile Hot Chocolate and is made with water and served with hot milk or cream and sugar on the side , or with Mascarpone cheese floated on top.

I strongly recommend; Hot Chocolate: 50 Heavenly Cups of Comfort;
Ghirardelli Chocolate Premium Hot Cocoa Mix, Double Chocolate, 16-Ounce Tins (Pack of 4), also the hazel nut.

I haven't tried it with any coffee as I hate coffee; can smellgreat but isn't even good as a cleanser.

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Product Description:
Froth Au Lait Professional Elite FALnh-S14, with award winning Froth Au Lait technology, is a Commercially Rated, NSF Approved, Automatic Hot Milk Frother. This versatile ALL STAINLESS STEEL PROFESSIONAL model with HEAT OR NO HEAT OPERATION is the ONLY FROTHER which can prepare both HOT OR COLD FROTH as well as WHIPPED CREAM. It includes a selectable heat switch to turn the unit's heater ON or OFF.Like all Froth Au Lait Hot Milk Frothers, the FALnh-S14 heats and whips milk to prepare the richest and longest lasting froth WITHOUT STEAM. It shuts off automatically when the froth reaches the perfect heated temperature. Finally, with the touch of a button, an effortless and foolproof way to prepare hot milk and the thickest froth ever for specialty hot beverages such as cappuccinos, and lattes. On a cold winter day also prepare delicious, creamy hot chocolate, chai tea, and café au lait. On a hot summer day, turn the heat off and prepare cold flavored froth for iced cappuccinos, lattes, refreshing cold beverages and low calorie fruit & dessert toppings. Prepare fresh gourmet whipped cream for decadent desserts, fruits, and so much more. This Model works alongside your coffee or espresso machine and MAKES EACH CAPPUCCINO OR LATTE A MASTERPIECE. Froth Au Lait features the Flavor Hatch, allowing you to add flavored syrups, powders and liqueurs directly into the milk. The Professional models have 2 interchangeable whips which allows you to vary the amount of froth and hot milk. It's unique REFRESH FEATURE allows milk to be re-frothed quickly.FINE RESTAURANTS ARE CHOOSING FROTH AU LAIT PROFESSIONAL MODELS OVER THE STEAMERS ON THEIR CAPPUCCINO MACHINES. SAY GOODBYE TO INCONSISTENT, POOR FROTH, STEAM, TRAINING AND MAINTENANCE PROBLEMS. SAY HELLO TO THE THICKEST, LONGEST LASTING, AND EASIEST HOT OR COLD FROTH EVER! THE PROFESSIONAL ELITE 'THE BARISTA WITH A PLUG'

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Rattleware 56-Ounce Latte Art Pitcher Review

This is just as advertised. It is a large 56 oz pitcher made of good grade stainless steel.

My only complaint is that the spout could use a redesign. When you pour out of the pitcher, you have to make sure you pour slowly, otherwise, it will dribble down the sides of the pitcher.

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Saeco FRO-TH12 12 Ounce Frothing Pitcher With Lightweight Design Review

Very small. Steams enough milk for 1 serving of double-shot latte. When deciding on size, always measure liberally. Take into account that steamed milk usually doubles in size if done properly.

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Product Description:
The Saeco FRO-TH12 12 oz. frothing pitcher is a necessary tool for creating coffeeshop espresso drinks using an at-home machine. Made of stainless steel with a soft matte finish, the Saeco frothing pitcher holds enough milk for two cappuccinos. The Saeco FRO-TH12 functions seamlessly Saeco espresso machines equipped with a Saeco Pannarello steam wand or Cappuccinatore kit. Stainless Steel
The elegantly designed Saeco frothing pitcher is made of 100% stainless steel with a subtle matte finish.Milk Types
The Saeco 12 oz. frothing pitcher is safe to use with any type of milk or soy product.Easy Pour
The Saeco frothing pitcher is designed to be easy to pour, it has a sturdy handle and weighs less than a pound.

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Froth Au Lait Professional S10 Review

Froth au Lait Pro-S10 is The One to Beat! It's hard to imagine anyone can do froth better than Froth au Lait. We've used Pro S-10 for 6 months, and it's simply superb! Not even the best coffee bars in Italy can beat this elegant, yet simple, machine for making superb froth. Thick, beautiful froth holds its composure nearly to the last sip of a home-made cappuccino. Friends and neighbors are astounded, returning often for "another of Debbie's marvelous frothed drinks." Before owning the Froth au Lait Pro-S10, we tried the Nespresso unit and several others. Our experience says there is no other frother in the world that can produce the superb frothed milk created by the Pro-S10. As priced, this product is an excellent value for the froth discerning afficionado.

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Product Description:
Froth Au Lait Professional Elite S10, with award winning Froth Au Lait technology, is an ALL STAINLESS STEEL, UL COMMERCIALLY RATED , NSF approved, automatic hot milk frother. Froth Au Lait Hot Milk Frothers, prepare the richest and longest lasting froth WITHOUT STEAM and shut off automatically when the froth is perfect. The Professional Elite models are used in restaurants, catering, etc. as well as upscale home kitchen Finally, with the touch of a button, an effortless and foolproof way to prepare the thickest froth ever for specialty hot beverages such as cappuccinos, and lattes. The Professional Elite also prepares delicious, creamy hot chocolate, chai tea, and café au lait. Froth Au Lait Professional Elite S10, works alongside your coffee or espresso machine and MAKES EACH CAPPUCCINO OR LATTE A MASTERPIECE. The Professional models include a heavy duty all stainless steel pitcher, and a larger frothing capacity. 2 interchangeable froth and latte whips allow you to vary the amount of froth and hot milk. It's unique REFRESH FEATURE allows milk to be re-frothed quickly with the same excellent froth quality, and saves money on wasted milk. FINE RESTAURANTS ARE CHOOSING FROTH AU LAIT PROFESSIONAL MODELS OVER THE STEAMERS ON THEIR CAPPUCCINO MACHINES. To use, simply add 1 to 2 cups of cold milk to the Froth Au Lait Professional Elite. Press the button to start the heating and frothing cycle. The unit AUTOMATICALLY SHUTS OFF in about 3 minutes and will produce 2-8 servings of froth. Froth Au Lait features the Flavor Hatch, allowing you to add flavored syrups, powders and liqueurs.SAY GOODBYE TO INCONSISTENT, POOR FROTH, STEAM AND MAINTENANCE PROBLEMS. SAY HELLO TO THE THICKEST, LONGEST LASTING, AND EASIEST FROTH EVER! THE PROFESSIONAL ELITE 'THE BARISTA WITH A PLUG'

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Nespresso 3192US Aeroccino Plus Review

I really love it! You fill cold milk into it, push the button and after about a minute you get warm and very stiff cappucino-milk foam.

The newer Aeroccino Plus is an improved version of the older Aeroccino (no plus). It works great and - honestly - there is no reason to buy the old Aeroccino anymore (i own both)!

The Plus is larger, the milk doesn't burn to the floor of the kettle anymore, it can now be submerged into water (but no dishwasher!) and it can also do cold milk foam which looks great and stiff (hold the switch for about 2 seconds - the light turns blue instead of red).

Finally cleaning is really easy and can be done with water, sometimes a little soap and with the hands - there is no burned milk anymore (as with the old version). They also improved the coating so nothing sticks anymore.

If you love cappucinos or cafe-lattes, get one!

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Product Description:
The Aeroccino Automatic Milk Frother is an automatic and simple way of creating light, creamy milk froth. You just pour in some cold or hot, fresh skim milk and press the button. The Aeroccino quietly and quickly produces an milk froth, which you can enjoy in many different coffee recipes including lattes and cappuccinos.

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Froth Au Lait Gourmet w/Heat On-Heat Off Review

as a professional cook, the hardest dishes to make perfect are egg based, ie custards, lemon curd and other flavored curds, hollandaise, bearnaise. this tool does them all to perfection.
the beater, heater, and timing are perfectly sychronised to get maximum thickening from the egg before overcooking it.you must not overfill container for ideal results. the recipe determines how thick the mixture will be, but in all cases, the potential of the egg is maximized.
in addition, i froth the milk for my morning coffee everyday and the results are heaven.never had a tool that was so reliable and so useful for dishes i consider a challenge under all other circumstances.

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Product Description:
Froth Au Lait is proud to introduce the newest member in our family of frothers, the Froth Au Lait Gourmet, the industry's best automatic HOT & COLD Milk Frother. The Gourmet uses our award winning froth whip technology,without steam,to prepare the thickest, long lasting froth simply by adding ½-1½ cups of milk. The Gourmet adds the enhanced capability of preparing both HOT or COLD froth for cappuccinos, lattes, coffee, non fat dessert toppings and so much more! The Gourmet is the only fully automatic hot and cold household milk-frother,whipped cream maker, hot chocolate maker, dessert maker & more. YOU TOO CAN BE A PROUD BARISTA! The Froth Au Lait Gourmet which includes a Heat On/Heat Off button makes each cappuccino or latte a masterpiece with just the touch of a button. The Heat On /Heat Off button and 2 interchangeable whips,the froth whip and the latte/sauce whip,provides versatility for hot or cold beverages and food preparation . The Froth Whip creates rich, hot or cold meringue- like froth and milk for Cappuccinos, Lattes, Coffee, Hot Chocolate and 'Guilt-Free' dessert toppings. It simultaneously heats, whips and shuts off automatically for perfect results every time in the Heat On mode. In the Heat Off mode prepare delicious non fat dessert toppings and delicious froth for iced cappuccinos, lattes and coffee. The Gourmet has stainless steel inside the bottom of the pitcher for very easy maintenance. Add flavored syrups or powders through The Flavor Hatch for an unforgettable taste sensation. The second interchangeable whip, the Latte/Sauce Whip prepares a lighter froth and more milk for lattes, and creamy hot chocolate. In the Heat Off mode you can prepare wonderful recipes such as delicious gourmet whipped cream and add extra stirring time for all recipes. The Gourmet can also prepare fabulous Creamy Desserts like Crème Brulee and savory sauces such as Hollandaise Sauce. A recipe book is included. ENJOY GOURMET, THE EASY WAY, EVERY DAY!

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Froth Au Lait Frothing Unit, White or Black Review

For about 5 years I have been searching for the perfect way to get "starbucks style" cappucino at home. Without exaggeration, I have owned:
A miele built in espresso machine with integrated grinder and frothing wand - cost $2600

A kuppersbush built in espresso machine with automatic frothing device - cost $3195

A miele/nespresso built in espresco machine with their special "cappucinatore" cost $2495

A nespresso Aeroccino that is only designed for frothing a tiny amoung of milk - cost $100.

As a custom home builder, I have tried out a lot of products, and obviously, my coffee is important to me.So important...that in 10 years of internet shopping, I have NEVER written an Amazon review...except for this Froth Au Lait Product.So that should tell you how strongly I feel about it.

First of all, it only costs about $50, so how could it be any good I thought? I was skeptical, but for $50...I thought I might as well try it.

Well...let me tell you, this thing is probably the most amazing appliance I own.I have made countless batches of frothed milk in this device, and it not only heats the milk perfectly, but it gives a froth like I have never seen before. You can literally make the froth stand up above the mug...and you can make multiple cups at one time!There is no need to only use 1 1/2 oz of milk like the twice the priced aeroccino!This thing makes multiple servings, and the froth lasts forever.I have a cup of coffee sitting here that I made over 1 hour ago, and it still has froth!!

Not only is this product amazing, the price beyond belief, but on top of all that...there customer service is 2nd to none. I had a simple question about a frothing method, so I emailed froth au lait, and within a couple of hours, they actually called me!!! That never happens.

DO NOT buy the nespresso aeroccino instead of this. (or..actually just email me, and I will sell you mine, since it will never be used again)

Also..I am a custom home builder who has been in business for 15 years.I have no affiliation with this company, and don't even really know where they are located. (I am telling you this because sometimes, employees just happen to write "glowing" reviews about their company's products.)

If you like starbucks style froth, spend the $50 and buy this. If you want to spend $100, get less of a froth, and make a mess doing it, get the nespresso product.

tony c.

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Product Description:
Automatic Hot Milk Frother

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Keurig Cafe One-Touch Milk Frother Review

Found this item cheaper at a local "Bed, Bath and Beyond" store ($79).

This product works as advertised.It has three parts:

1.The base (which plugs into the wall and provides the electricity)
2.The decanter which contains the electrics that heats the milk.There is a socket under the decanter the plugs into and sits loosely the base.
3.The removeable lid that has a stirrer attached to it.
3.The stirrer, which is a tiny wire whisk that you can remove when you only want to heat the milk.

Its very easy to operate...You put the correct amount of milk into the decanter(There are two fill lines, one for froth, and one for hot milk), place the decanter onto the base and press a button.The wire whisk spins around as the unit heats the milk and you get a nice single serving of froth.Remove the whisk and you can simply heat up the milk.The unit shuts itself off automatically when it is finished properly frothing or heating your milk.There's no guesswork at all.

Not only does this product prevent you from cooling off your coffee with cold milk, it makes your coffee look and taste better too.Funny how simply placing a layer of froth on the top of your coffee makes it look ten times more appealing.We tried it using Mocha, Donut Shop, and Butter Toffee flavors.It worked great in each one of those.

After you're done, it's very easy to clean up.Just rinse the decanter out with water (and dish-soap if you want) and rinse off the whisk and stirrer.

Is it worth $80?We think so because, like the Keurig, there's no guess work.Just pour in the milk and press a button.

Its great for getting creative with your coffee!For instance, we created a layered mocha:Pour the froth on the bottom of the cup, add Chocolate Syrup and then the coffee on top of that.

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Product Description:
Bring The Cafe Home - Make Perfect Frothed Warmed Milk At The Touch Of A Button, To Compliment your Favorite K-Cup Variety

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Rattleware 20-Ounce Latte Art Milk Frothing Pitcher Review

In case you're wondering what size to get for a home espresso machine like I was, this is the one!

Any smaller (for example, the 12oz or 16oz) and it won't fit much milk and you'll have to be lucky and skillful to keep it in the pitcher; any bigger (32oz+) and it probably won't fit under your steam wand easily, and you'll have a very hard time steaming only smaller amounts of milk because of the distance from the top to bottom of the pitcher.

This size, on the other hand, is PERFECT - small enough that you can do a one cup latte/cappuccino, but big enough to do two or three. Plus, it's very well made stainless-steel that is very sturdy and will last a long time, no problems there.

So if you've got a home espresso machine, like the DeLonghi or Barilla or Saeco/Starbucks (mine!) then this is what you want.

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Product Description:
A widely popular style and size, the 20-ounce straight side steaming pitcher is ideal for commercial or domestic use. Made of high-quality 18/10 stainless steel, the pitcher measures 3-1/4 inches wide by 4-1/2 inches tall. Its tapered spout makes the pitcher ideal for creating latte art.

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